Woodlands @ Central
The students in the Hospitality Management and Culinary Arts Program operate a small on-campus restaurant in a lab setting to enhance their skills. This restaurant is called Woodlands @Central and is located on the first floor of the Platte building. We are open to the public on Tuesdays and Thursdays throughout the school year.
We accept cash, check, credit and debit card (Except American Express), or your Woodlands Gift card in the Dining Room. Employees of Central Community College receive a 10% discount, just remember to tell the server/cashier that you are an employee.
Menu
Tuesdays and Thursdays
11:30 a.m. – 12:30 p.m.
September 14, 16, 21, 23, 28, 30
October 5, 7, 19, 21, 26, 28
November 2, 4, 9, 11
Remember the menu is subject to change. Woodlands @ Central operates as a customer-focused classroom providing our students an opportunity to refine their culinary, bakery, service and management skills. Because this is a class, Woodlands @ Central is open when the students are in session.
Please notify server or any known allergies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Fall 2021
Salad
Salad of the Day
$3.00
Add grilled chicken, steak or shrimp +$1.25
Soup
House Smoked Chicken Chowder
Savory smoked chicken chowder with crisp bacon topped with our house-made croutons
$3.00
Soup du Jour
A bowl of today’s featured soup
$3.00
Sandwiches
Chicken Salad
Braised chicken breast with mayonnaise, celery and onion on a Croissant, topped with lettuce and tomato.
$3.95
Sandwich of the Day
with featured side
Ask your server about today’s featured sandwich and side.
$4.95
Entree Feature
Ask your server about today’s featured entrees.
Accompaniments
Fries
Cut potatoes, fried and seasoned with Togarashi seasoning and served with Woodlands sauce
$1.00
Onion Rings
Fresh cut onion rings, seasoned with house-made cajun seasoning and served with Woodlands sauce
$1.00
Cup of Soup
Ask your server about today’s featured soup
$1.50
Bread
$0.35
Beverage
Coffee, Tea, Coke, Diet Coke, Sprite, Dr. Pepper
$0.75
September 14
Salad of the Day
Spinach Salad with Cranberries, Feta and Candied Walnuts
$3.00
Soup du Jour
Sausage Tortellini
Cup $1.50 Bowl $3.00
Sandwich and Featured Side
Gyro with Potato Chips
$4.95
Entree Feature
Jambalaya with Jacked Up Corn
$5.95
September 16
Salad of the Day
Caesar Salad
$3.00
Soup du Jour
French Onion
Cup $1.50 Bowl $3.00
Sandwich and Featured Side
Muffuletta with Tomato Feta Pasta
$4.95
Entree Feature
Swedish Meatballs with Egg Noodles
$5.95
September 21
Salad of the Day
Central’s House Salad
$3.00
Soup du Jour
Corn Bisque
Cup $1.50 Bowl $3.00
Sandwich and Featured Side
Shrimp Po-Boy with Coleslaw
$4.95
Entree Feature
Chicken Cordon Bleu with Herbed Cream Sauce, Garlic Roasted Asparagus and Au Gratin Potatoes
$6.95
September 23
Salad of the Day
Chef's Choice
$3.00
Soup du Jour
Chef's Choice
Cup $1.50 Bowl $3.00
Sandwich and Featured Side
Chef’s Choice
$4.95
Entree Feature
Pork Chops with Lemon Glaze, Confetti Vegetables and Butternut Squash Risotto
$6.95
September 28
Buffet @ Woodlands
September 30
Salad of the Day
Wedge Salad
$3.00
Entree Features
Coconut Fried Shrimp with Orange Chipotle Hollandaise
$4.95
Fettuccine Rose with Grilled Chicken
$5.95
October 5
Salad of the Day
Spinach Salad with Cranberries, Feta and Candied Walnuts
$3.00
Soup du Jour
Sausage Tortellini
Cup $1.50 Bowl $3.00
Sandwich and Featured Side
Gyro with Potato Chips
$4.95
Entree Feature
Ham Loaf with Italian Green Beans, Horseradish Mashed Potatoes and Demi Glace
$6.95
October 7
Salad of the Day
Caesar Salad
$3.00
Soup du Jour
French Onion
Cup $1.50 Bowl $3.00
Sandwich and Featured Side
Muffuletta with Tomato Feta Pasta
$4.95
Western Burger
$3.95
Entree Feature
Fish in Paper with Springtime Rice and Glazed Carrots
$6.95
October 19
Salad of the Day
Chef’s Choice
$3.00
Soup du Jour
Corn Bisque
Cup $1.50 Bowl $3.00
Sandwich and Featured Side
Shrimp Po-Boy with Coleslaw
$4.95
Entree Feature
Jambalaya with Jacked Up Corn
$5.95
October 21
Salad of the Day
Chef's Choice
$3.00
Soup du Jour
Chef's Choice
Cup $1.50 Bowl $3.00
Sandwich and Featured Side
Chef's Choice
$4.95
Entree Feature
Swedish Meatballs with Egg Noodles
$5.95
October 26
Buffet @ Woodlands
October 28
Salad of the Day
Wedge Salad
$3.00
Soup du Jour
Sausage Tortellini
Cup $1.50 Bowl $3.00
Sandwich and Featured Side
Chef's Choice
$4.95
Entree Feature
Chicken Cordon Bleu with Herbed Cream Sauce, Garlic Roasted Asparagus and Au Gratin Potatoes
$6.95
November 2
Salad of the Day
Spinach Salad with Cranberries, Feta and Candied Walnuts
$3.00
Soup du Jour
French Onion
Cup $1.50 Bowl $3.00
Sandwich and Featured Side
Gyro with Potato Chips
$4.95
Entree Feature
Pork Chops with Lemon Glaze, Confetti Vegetables and Butternut Squash Risotto
$6.95
November 4
Salad of the Day
Caesar Salad
$3.00
Soup du Jour
Corn Bisque
Cup $1.50 Bowl $3.00
Sandwich and Featured Side
Muffuletta with Tomato Feta Pasta
$4.95
Entree Features
Coconut Fried Shrimp with Orange Chipotle Hollandaise
$4.95
Fettuccine Rose with Grilled Chicken
$5.95
November 9
Salad of the Day
Chef's Choice
$3.00
Soup du Jour
Chef's Choice
Cup $1.50 Bowl $3.00
Sandwich and Featured Side
Shrimp Po-Boy with Coleslaw
$4.95
Entree Feature
Ham Loaf with Italian Green Beans, Horseradish Mashed Potatoes and Demi Glace
$6.95
November 11