Woodlands @ Central

The students in the Hospitality Management and Culinary Arts Program operate a small on-campus restaurant in a lab setting to enhance their skills. This restaurant is called Woodlands @Central and is located on the first floor of the Platte building. We are open to the public on Tuesdays and Thursdays throughout the school year.

We accept cash, check, credit and debit card (Except American Express), or your Woodlands Gift card in the Dining Room. Employees of Central Community College receive a 10% discount, just remember to tell the server/cashier that you are an employee.

Alternative Dining Days

Thursdays in September
11:30 a.m. - 12:30 p.m.

September 1, 8, 22, 29

September 1: Gift Cards! Come purchase, reload or transfer a gift card! Enjoy free appetizers while purchasing your gift card, be the first to see our menus for the semester, and grab your save the date postcard!

September 8: Soups! We will be taking pre-orders of soup orders in a to-go capacity. We will send out an email prior to this date to take orders.

September 22: Sandwiches and Chips! Woodlands @ Central will be open to sit down and enjoy a sandwich with us this day.

September 29: Breads, Desserts, and Coffee! Customers will be encouraged to sit down and enjoy a dessert and coffee with us!

 

Menu

Tuesdays and Thursdays
11:30 a.m. – 12:30 p.m.

October 4, 6, 13, 18, 27
November 1, 3, 8, 10

Remember the menu is subject to change. Woodlands @ Central operates as a customer-focused classroom providing our students an opportunity to refine their culinary, bakery, service and management skills. Because this is a class, Woodlands @ Central is open when the students are in session. 

Please notify server or any known allergies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Fall 2022

Salad

Salad of the Day

$3.25
Add grilled chicken, steak or shrimp +$1.35

Soup

House Smoked Chicken Chowder

Savory smoked chicken chowder with crisp bacon topped with our house-made croutons
$3.25

Soup du Jour

A bowl of today’s featured soup
$3.25

Sandwich of the Day

with featured side
Ask your server about today's featured sandwich and side.
$5.25

Entree Feature

Ask your server about today’s featured entrees.

Accompaniments

Fries

Cut potatoes, fried and seasoned with Togarashi seasoning and served with Woodlands sauce.
$1.10

Onion Rings

Fresh cut onion rings, seasoned with house-made Cajun seasoning and served with Woodlands sauce.
$1.10

Cup of Soup

Ask your server about today’s featured soup
$1.65

Bread

$0.35

Beverages

Coffee, Tea, Coke, Diet Coke, Sprite, Dr. Pepper
$0.75

October 4

Salad of the Day

Spinach Salad with Cranberries, Feta and Candied Walnuts

Fresh spinach with our homade pomegranate vinaigrett dressing topped with feta cheese, candied walnuts, and dried cranberries.
$3.25
Add grilled chicken, steak or shrimp +$1.35

Soup du Jour

House Smoked Chicken Chowder

Savory smoked chicken chowder with crisp bacon topped with our house-made crouptons
Cup $1.65 Bowl $3.25

Sandwich and Featured Side

Reuben with Tortellini Salad

Rye bread with corned beef, braised sauerkraut, Swiss cheese and house-made 1000 Island dressing
$5.25

Entree Feature

Chicken Cordon Bleu with Beurre Blanc Sauce and Italian Green Beans
$6.25

Poached Salmon with Herb Cream Sauce and Springtime Rice
$6.25

Pecan Mustard Pork Chops with Smoked Mashed Potatoes
$6.25

October 6

Salad of the Day

Spinach Salad with Cranberries, Feta and Candied Walnuts

Fresh spinach with our homade pomegranate vinaigrett dressing topped with feta cheese, candied walnuts, and dried cranberries.
$3.25
Add grilled chicken, steak or shrimp +$1.35

Soup du Jour

House Smoked Chicken Chowder

Savory smoked chicken chowder with crisp bacon topped with our house-made crouptons
Cup $1.65 Bowl $3.25

Sandwich and Featured Side

Reuben with Tortellini Salad

Rye bread with corned beef, braised sauerkraut, Swiss cheese and house-made 1000 Island dressing
$5.25

Entree Feature

Chicken Cordon Bleu with Beurre Blanc Sauce and Italian Green Beans
$6.25

Poached Salmon with Herb Cream Sauce and Springtime Rice
$6.25

Pecan Mustard Pork Chops with Smoked Mashed Potatoes
$6.25

October 13

Culinary Final Sample

Sample of our Culinary Finals
FREE

Salad

Culinary Final Salad TBD
$3.25

Soup du Jour

Culinary Final Soup TBD
$3.25

Sandwich

Culinary Final Sandwich TBD
$5.25

Entree Feature

Beef Fajitas
$5.25

Cast-Iron Mac N Cheese
$5.25
Add chicken +$1.35

 

October 18

Italian Buffet

One time through

Hero Sandwich
Spinach Lasagna
Margarita Chicken Pizza
Minestrone Soup
Tortellini Salad
Tiramisu
$8.95

October 27

Culinary Final Sample

Sample of our Culinary Finals
FREE

Salad

Culinary Final Salad TBD
$3.25

Soup du Jour

Culinary Final Soup TBD
$3.25

Sandwich

Culinary Final Sandwich TBD
$5.25

Entree Feature

Beef Fajitas
$5.25

Cast-Iron Mac N Cheese
$5.25
Add chicken +$1.35

November 1

Salad of the Day

Smoked Chicken Salad on Mixed Greens

Chicken salad is smoked and placed on top of mixed greens that are tossed in a raspberry vinaigrette.
$4.50

Soup du Jour

House Smoked Chicken Chowder

Savory smoked chicken chowder with crisp bacon topped with our house-made croutons.
$3.25

Sausage Tortellini

A hearty tomato broth soup loaded with sausage and cheese tortellini, carrots, bell peppers, oregano, basil and parsley.
$3.25

Sandwich and Featured Side

Gyros with Potato Chips

Lamb slices on a. pita bread with tzatziki sauce, tomatoes and lettuce.
$5.25

Entree Feature

Ricotta Lasagna
$5.25

Meatloaf in Sour Cream Pastry with Espagnole and Roasted Asparagus
$6.25

Panko Shrimp with Orange Chipolte Hollandaise and Mashed Potatoes
$6.25

November 3

Salad of the Day

Smoked Chicken Salad on Mixed Greens

Chicken salad is smoked and placed on top of mixed greens that are tossed in a raspberry vinaigrette.
$4.50

Soup du Jour

House Smoked Chicken Chowder

Savory smoked chicken chowder with crisp bacon topped with our house-made croutons.
$3.25

Sausage Tortellini

A hearty tomato broth soup loaded with sausage and cheese tortellini, carrots, bell peppers, oregano, basil and parsley.
$3.25

Sandwich and Featured Side

Gyros with Potato Chips

Lamb slices on a. pita bread with tzatziki sauce, tomatoes and lettuce.
$5.25

Entree Feature

Ricotta Lasagna
$5.25

Meatloaf in Sour Cream Pastry with Espagnole and Roasted Asparagus
$6.25

Panko Shrimp with Orange Chipolte Hollandaise and Mashed Potatoes
$6.25

November 8

Salad of the Day

Smoked Chicken Salad on Mixed Greens

Chicken salad is smoked and placed on top of mixed greens that are tossed in a raspberry vinaigrette.
$4.50

Soup du Jour

House Smoked Chicken Chowder

Savory smoked chicken chowder with crisp bacon topped with our house-made croutons.
$3.25

Sausage Tortellini

A hearty tomato broth soup loaded with sausage and cheese tortellini, carrots, bell peppers, oregano, basil and parsley.
$3.25

Sandwich and Featured Side

Gyros with Potato Chips

Lamb slices on a. pita bread with tzatziki sauce, tomatoes and lettuce.
$5.25

Entree Feature

Ricotta Lasagna
$5.25

Meatloaf in Sour Cream Pastry with Espagnole and Roasted Asparagus
$6.25

Panko Shrimp with Orange Chipolte Hollandaise and Mashed Potatoes
$6.25

November 10

Culinary Final Sample

Sample of our Culinary Finals
FREE

Salad

Culinary Final Salad TBD
$3.25

Soup du Jour

Culinary Final Soup TBD
$3.25

Sandwich

Culinary Final Sandwich TBD
$5.25

Entree Feature

Beef Fajitas
$5.25

Cast-Iron Mac N Cheese
$5.25
Add chicken +$1.35