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Learn how to level, ice and smooth a cake with buttercream in this hands-on class. A variety of painting and texturing techniques will be covered along with some color theory and mixing. A painterly approach is used in this decorating method.
CODE: 3000 CGE28
For more information, contact Margaret Williams at 308-398-7441; toll-free in Nebraska at 1-877-222-0780, ext. 7441; or elsgi@cccneb.edu. She also will take your registration if you prefer not to register online.