Authentic Southern Biscuits

Class Type: Cooking and Entertaining
Location: Holdrege
Start Date: April 13, 2021
Time: 6:30 - 8 p.m.

Discover fluffy, Southern biscuits made with legendary White Lily Flour. Bring a mixing bowl, a pastry blender or a fork, a 9-by-13 pan and a biscuit cutter or a pizza cutter.

Advanced registration is required for this class. class size is limited. Please bring supplies as listed and the ingredients fees on the night of the class.

CODE: AVOR 3000 CEE28

Class Details

Instructor: Claire Olson
Cost: $19 for the class plus $4 for the ingredients
Address: 1308 2nd St.
Location: CCC-Holdrege

Contact

For more information or to register, contact Elena Olson King at 308-338-4072, toll-free in Nebraska at 1-877-222-0780 or by email at elenaolson@cccneb.edu. You also may contact the Holdrege Center at 308-995-8133.