Plunge your hands into the dough and discover how to bake bread that is successful every time. You’ll learn shaping techniques, understand how different ingredients affect the outcome of your loaves and take home a loaf with the recipe of the easiest bread you’ll ever bake. Bring a mixing bowl, a wooden spoon and a bread loaf pan.
Advanced registration is required for this class. class size is limited. Please bring supplies as listed and the ingredients fees on the night of the class.
CODE: AVOR 3000 CEE22